Types of Sweeteners and the Marketing Mimics
Our Relationship with Sweetness Sweetness has always been part of our everyday food experience. From a spoon of sugar in […]
H2Whoa!
Decoding the world of the drinking water market Hydration plays a vital role in maintaining overall health and well-being. From
Understanding Front-of-Pack Nutrition Labelling Worldwide
In the recent UNICEF report on child nutrition titled “FEEDING PROFIT: How food environments are failing children,” the agency highlights
FSSC 22000 Version 7: Advancing Food Safety, Clarity, and Sustainability
The food industry is constantly evolving, and so are the standards that guide food safety management. FSSC 22000 has been
FSSC 22000: FOOD LOSS AND WASTE MANAGEMENT
Background FSSC 22000 food loss and waste management has become a vital part of building a sustainable food system. Sustainability
FSSAI Food Import Compliance in India: Key Steps
Introduction The increasing demand for diverse food products has led to a consistent rise in food import compliance in India.
The Truth About Your Paneer
The Growing Crisis of Paneer Adulteration in India Paneer adulteration in India has become a serious food safety issue, threatening
ISO 22002:2025 – A Game-Changing Reset for Global Food Safety
International Organization for Standardization (ISO) has published the 2025 version of the entire ISO 22002 series, the backbone of prerequisite programmes
ISO 22002-100:2025 – A Global Reset in Food Safety PRPs
Why the Industry needed a Prerequisite Programs – PRP Overhaul For over a decade, the ISO/TS 22002 series provided the
Taste of Innovation: A Journey through Novel Food Product Approval under FSSAI Regulations
In today’s rapidly evolving food industry, innovation is key to meeting consumer demands and preferences. However, with innovation comes the
R.I.P. – Marketeer – Relabeller is your KOB
The Marketeer KoB is done and dusted. Are you aware that the ‘Marketeer / Marketer ’ kind of business is