Food-O-Copoeia: A Comprehensive Resource for Food Standards

Food- ‘O’-copeia is an actionable guide, where the Food Safety and Standards Authority of India lays down science-based standards for food and regulates a single point reference for all applicable standards for a specific product category specifying quality and food standards, their manufacture, storage, distribution, sale, and import to ensure the availability of safe and wholesome food for human consumption. FSSAI notifies individual regulations and amendments in the Gazette of India. The standards for various food products/food categories are prescribed under different vertical and horizontal regulations to understand the nutritional, hygiene, and permissible standard limits of additives and processing aids for foods under different categories as per FSSAI.

In a world where Flavors collide and culinary creations soar to new heights, it’s essential to have a trusted guide by the side. Food- ‘O’-Copoeia is more than just a collection of regulations; it’s a testament to the commitment of the Food Safety and Standards Authority of India (FSSAI) to ensure the well-being of every palate that Savors the diverse Flavors of our nation.

Purpose and Features

  • Centralized Information: It consolidates all FSSR standards for each food category, making it a one-stop reference for food business operators and consumers.
  • Ease of Access: Users can easily navigate through different food categories to find relevant standards and requirements.
  • Updated Regulations: The platform ensures that the latest amendments, notifications, and advisories are available, promoting compliance and food safety.

Benefits

  • For Food Business Operators: Provides a reliable reference to ensure their products meet regulatory standards, facilitating compliance and market access.
  • For Consumers: Enhances awareness about food standards and safety regulations, enabling informed choices.

Limitations

The information on Food-O-Copoeia is for reference only and cannot be considered a legal document. For legal and authoritative information, the original FSSAI regulations and notifications should be consulted.

Conclusion

Food-O-Copoeia represents a significant step towards streamlining access to food safety standards in India, supporting both businesses and consumers in maintaining high food safety standards.

R Sagar

Sagar works with Food Safety Works as a Senior Associate Consultant . He leads the Lab and the New Product Development initiatives at Food Safety Works.
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