HoReCa

HoReCa

As an essential part of hospitality hotels and restaurants must prioritize food safety to ensure the health and well-being of their guests. Food contamination can lead to serious illness, legal issues, and reputational damage. Thus, proper training and education on food handling procedures, temperature control, storage, cleaning protocols, and pest control are crucial for staff members working in hotels and restaurants and we are the experts in this domain.

Malls and food courts are ubiquitous features of modern urban life, offering a wide range of shopping, dining, and entertainment options under one roof. In recent years, food courts have emerged as an essential part of the mall experience, offering a variety of fast food and sit-down restaurants, cafes, and dessert shops. From international cuisine to local specialties, food courts cater to the diverse tastes and preferences of mall-goers. We provide wholesome knowledge of food safety and training so that the caters of malls and food courts run their business smoothly.