CorporatesMenu DesignWe can help design an integrated menu which provides the best choices for nutrition and taste.Regulatory ComplianceFSSAI Licensing and Product Approvals, Labeling and Packaging ComplianceCafeteria DesignWe work with the chef team to gather the requirements and create a design that enables efficient management of time and space.Nutritional ProfilingNutrition is key to any product and understanding the nutritional profile a key to creating a good product. Our NIN based nutritional model, NutriBit is used to compute the nutritional profile from the recipe/formulation while you are developing the product. On Site Quality AssuranceWe can completely take over the QA function with our people placed onsite to take care of the day to day activities as well as work with the production team to ensure standards are followed.FSMS ImplementationWith multiple implementations of standards across various verticals, effective implementation of the standard is our core strength. TrainingTraining is an integral part of maintaining an effective FSMS. We offer a variety of training in multiple delivery models to ensure that it meets the customer’s requirements.Eat Right CampusThe Eat Right Campus is an initiative by the FSSAI to ensure the citizens eat Safe and Nutritious Food at their workplace.
