Fat-A-Fat Food Safety
About the Initiative
This is our attempt to simplify the concept of fat a fat – food safety through short video capsules. In the busy schedule that we all have, this should help you get a quick ramp on the topic. All our videos are less than 5min and should be great share with your food handlers. Include them in your induction programs and if you have none, then create an induction program and we are sure this will result in an informed food handler. These videos are uploaded monthly, so please keep coming back to get the list of the latest videos. The videos are available free of cost and if you need offline copies, you can email us at fatafat@foodsafetyworks.in. If you have specific topics that you would like us to cover, you can send the topic of interest at the same email id
Any feedback or queries, contact us
Temperature Control in Food Business
In every food business, temperature control is the backbone of food safety. From receiving goods…
How to Read Food Labels
Understanding food labels is a critical part of making safe and informed choices. In every…
Drainage and Waste Disposal
Clean and effective drainage systems are the backbone of a hygienic food facility. At the…
Allergen Management
Food allergens can cause serious, sometimes life-threatening reactions. Managing allergens in food operations isn’t just…
Thawing Process
Thawing frozen food may seem simple, but doing it incorrectly can lead to serious food…
Storage Practices
Learn how to store food in a food processing facility. Follow the practices as they…
Water Supply
Water is an important element in all food processes. It is an ingredient for the…
Safe Hand Wash
Hand washing is one of the best ways to protect yourself and your family from…
Cross Contamination during food processing
Cross contamination can be a huge problem when it comes to food production and specific…
Cleaning and Sanitization
In food environments, cleanliness isn’t optional—it’s essential. Cleaning removes dirt and food particles. Sanitization reduces…
Effective Pest Management
An effective way of Pest Management. Pests are more than a nuisance in food businesses—they’re…
Personal Hygiene & Behavior
The Foundation of Food Safety Culture In every food business, personal hygiene and behavior reflect…