To celebrate World Standards Day, we hosted a special edition of our Food Safety Conversation, titled “What is the Right Standard for You.”
Our Founder and Principal Consultant shared insights into various global and national Food Safety Management System (FSMS) standards and their role in ensuring food safety.
The conversation focused on helping food businesses identify the right standard based on their operations, risk level, and regulatory needs.
This session offered valuable guidance to those navigating the complex world of food safety certifications and compliance.
Sarika Agarwal, Founder and Principal Consultant, Food Safety Works.
Launched on World Food Safety Day 2020, Food Safety Conversation is a monthly panel discussion that we host on a a food safety topic. The panelists are practitioners who bring in real life experience on the topic at hand. The conversations are very candid and we are happy to include a topic of your interest. For a topic we may not have covered so far, do drop us a note at feedback@foodsafetyworks.in
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