People Transformation > Training & Development > Workshop
Our workshop is typically a 1 to 2-day program. These workshops utilize a case study-based approach to deliver a hands-on experience, providing a comprehensive overview of the subject. These sessions help participants to develop deep insight of the topic. Workshop sessions are the go-to solution for all personnel working in food manufacturing, food handling, food storage, or food distribution operations.
HACCP Awareness Program – 1 or 2 days
The HACCP Awareness Workshop covers the generals principals of HACCP and how to go about creating a HACCP Plan
ISO22000 Awareness Program – 1 or 2 days
The ISO22000 awareness program is covers the various clauses of ISO 22000 which can help you in implementing it within your organization
FSSC22000 Awareness Program – 1 or 2 days
The FSSC22000 Awareness program covers the requirements of the version 6 which are required for you to get certified.
BRCGS Awareness Program – 1 or 2 days
The BRCGS Awareness program is the most useful of businesses that want to export to UK/Europe where this is the most common certification requirement
PCQI – Human Food – 2.5 days
The PCQI course is for businesses exporting to the US who are required to a qualified professional. This is a FSPCA certificate course
ISO22000 Internal Auditor Program – 2 days
Organizations implementing the ISO22000 are required to have certified internal auditors for carrying out their audits.
FSSC2200 Internal Auditor Program – 2 days
The FSSC22000 internal auditor program familiarizes you with the tools and techniques required to carry out the audits.
BRCGS Internal Auditor Program – 2 days
The BRCGS internal auditor program covers the standard as well as the auditing methodology used to carry out the audits
