Food Court Design

Food courts in malls tend to be the places of highest foot fall and require fastest service without compromising on the safety. The back of the office is as important as the visual appeal. A well thought design can ensure the right balance between menu, the shared amenities and owned amenities by the food supplier. Our food court designs take into consideration the menu, people’s food preference, the flow of people and the volume of transactions while allocating the space for receiving, preparation, storage, service, cleaning and handling including garbage disposal.